Listing of Upcoming Classes

Cooking Classes-Hands On Participation

The classes take a hands-on approach to cooking, combining a relaxed, congenial atmosphere with personal instruction that guides you through every stage of recipe preparation. Julie and her special guest chefs provide a thorough overview of each recipe. In addition to learning recipes and techniques, you’ll gain an in-depth understanding of theories that will create a strong foundation for your culinary repertoire. Learning the basic cooking techniques provides you with the confidence you need to tackle a recipe successfully. Teaching technique is important to me, once you understand the techniques it will allow you to cook with greater pleasure and success.

Whether you’re a veteran cook or just learning your way around the kitchen, these classes will help you develop your skills – and you'll have a great time doing it.

The Endless Summer Grilling Class

Date: 
Saturday, June 20, 2015
Class Time: 
10:00 a.m. to 2:00 p.m.
Class Price: 
145
Availability: 
Available

Join me in my outdoor kitchen where we will spend the day around the grill cooking up a 3 course meal paired with wine. Master the basics in this grilling class to step up your game.

• Grilled Goat Cheese in Grape Leaves
• Porterhouse Grilled Florentine Style
• Grilled Asparagus with Almond Aillade (toasted almonds and garlic with a hint of orange)
• Grilled Artichokes with Lemon Aioli
• Cherry Galette with Vanilla Bean Ice cream

Book Now!

Shut

Date: 
Monday, September 28, 2015
Class Price: 
Availability: 

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