Classes on October 13 and 17 are cancelled.
Due to the severity of this complex firestorm in Napa and surrounding counties, the current lack of fire containment, and dangerous air quality levels, I have made the very difficult decision to cancel this Friday’s St. Helena Farmers' cooking class.
As much as I desire to have a sense of normality, I need to consider the responsibility to my client by hosting a cooking class at this point in time.
I hold in high concern the safety of my clients and have decided I need to do my part to keep the roads clear for emergency vehicles and evacuees. I also need not needlessly expose you to these extremely dangerous air conditions.
I very much hope to report to start hosting classes after October 17th. If you have any questions please contact me @ Julie@CookingwithJulie.com.
Join Julie for a tour of Napa Valley's markets followed by a hands-on cooking class. As we shop and sample produce from the farmer's or local market (depending on the season) you'll discover some of the finest local produce and ingredients. Along the way you will learn about the culinary highlights and hidden treasures of Napa Valley. You'll learn tips on how to select, store, and prepare the market produce. Meet and chat with the local farmers to learn more. Enjoy a relaxed experience filled with inspiration; great foods paired with fine wine and have fun while developing your skills and techniques. Join us for an insider's perspective on Napa Valley!
Farmers' Market Tour & Hands-On Class May thru October
Tuesdays Napa Farmers' Market
Fridays St. Helena Farmers' Market
May through October
Time: 8:00 a.m. to 3:00 p.m.
Oxbow Public Market Tour & Hands-On Class November thru April
Tuesdays and Fridays
November through April
Time: 8:45 to 3:30 p.m.