CLOSED OFF TO TURKEY AND SPAIN

Date:

Thursday, February 11, 2010

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FOOD TOURS IN ITALY

NAPA FARMERS MARKET TOUR & CLASS

"This was truly a once in a lifetime experience that I most sincerely hope will occur again. Having the day start with a market where I spoke to farmers and learned about the region, was something I will always remember. I can't wait to share what I've learned from you with my friends. They will be astonished at the amazing meals I can now create.

Thank you Julie so much and the next time I'm in Napa, I'll be back to learn more."

Jared S, New York, New York

Try Julie's Recipe:
Skillet Cornbread