Date:
Saturday, January 18, 2014
Class Price:
225
Availability:
Available
Luxury yes, but a winter treat for truffle lovers. Learn to how to best select and use fresh truffles.
Truffle Dinner Menu
Gougere with Truffle
Handmade Tagliolini with Fresh White Truffle
Tenderloin with Black Truffle
Wild Mushrooms Slow Cooked
Roasted Potatoes
Truffle Honey Florentines with Mascarpone Gelato
