Date:
Friday, April 17, 2009
Availability:
Sold Out
Warm and creamy Leek and Potato Soup, followed by delicate white fish in an enticing Saffron Vanilla sauce, spinach with a hint of orange and my favorite go to chocolate cake. This should be your "little black dress" for dessert when you are short on time.
Creamy Leek and Potato Soup
Black Rockfish with Saffron Vanilla Sauce
Spinach with Orange
Chocolate Queen of Sheba Cake with Grand Marnier
