SHUT - Off to Tuscany

Date:

Saturday, November 8, 2014

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FOOD TOURS IN ITALY

NAPA FARMERS MARKET TOUR & CLASS

My birthday present to my wife was Julie's cooking class. Little did I know I learned as much, if not more, than she did. We Had a wonderful day of shopping, cooking and dining. If you're into food then Julie is the teacher for you-and healthy too! This (class) was the highlight of our weekend. What a treat!

Bruce Frashure, Chatsworth, CA

Try Julie's Recipe:
Skillet Cornbread